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Merry Cranberry Cheesecake

Submitted by: Mary on 11/05/2003
2379 views
2.79 avg rating
184 votes
 
 
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Ingredients

16 ozs Cream cheese, softened
1/2 C Splenda
1/2 t Grated orange peel
1/2 t Vanilla
2 Eggs
3/4 C Cranberries, divided


CRUST:

2 C Finely crushed pecans
1/2 C Splenda
3 T Butter, melted
1/4 t Orange extract

Directions

CRUST:



Mix all crust ingredients together and press up sides and bottom of 9 inch glass pie plate.



CHEESECAKE:



Mix cream cheese, splenda, orange peel, and vanilla with electric mixer on medium speed until well blended.



Add eggs, mix until well blended.



Stir in 1/2 cup of the cranberries.



Pour mixture into prepared crust. Sprinkle with remaining 1/4 cup cranberries.



BAke at 350F degrees for 40 minutes or until center is almost set.



Cool.



Refrigerate overnight.



Garnish with additional cranberries, mint leaves, and curled orange peel.

Servings

8

Calories

5.75

Time to prepare

10 minutes

Difficulty

Easy
 

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