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Wine Glazed Ham

Submitted by: Mary on 01/17/2004
2850 views
2.81 avg rating
177 votes
 
 
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Ingredients

6 lb Ham, fully cooked
1/2 C Brown sugar twin
1/2 C Dry red wine

4 t Orange zest
1 t Allspice
1 t Cloves, ground

Directions

Cut rind from ham. Place ham on trivet in crockpot.



Combine remaining ingredients and pour over ham.



Cover and cook on low 6 to 7 hours or high 3 to 4 hours.



Remove ham and take out trivet, return ham to crockpot.



Cover and cook on high for 20 to 30 minutes.

Servings

12

Calories

1

Time to prepare

10 minutes

Difficulty

Easy
 

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