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Broken Glass

Submitted by: Mary on 03/11/2004
3339 views
2.70 avg rating
198 votes
 
 
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Ingredients

1 3 oz Package each of cherry, lime and orange sugar free jello
3 C Boiling water
1 1/2 C Cold water
1 3 oz Package sugar free lemon jello

1/4 C Splenda
1 C Boiling water
1/2 C Cold freshly made crystal light lemonade
1 3/4 C Sweetened whipped heavy cream

Directions

A day before serving:



Dissolve cherry gelatin in 1 cup boiling water. Repeat with the lemon and orange. Add 1/2 cold water to cherry gelatin. Repeat with the lemon and orange flavors. Pour each flavor into its own 8 inch square pan. Chill overnight.



Early the day of serving:



Dissolve lemon gelatin and splenda in 1 cup boiling water. Add lemonade. Chill until slightly thickened.



Meanwhile cut cherry, lime and orange flavored gelatins into 1/2 inch cubes. Blend whipped cream into lemon gelatin. Fold in gelatin cubes. Pour into 9 inch tube pan or 8 cup mold. Chill for several hours until firm. Unmold and garnish with extra whipped cream and fresh mint leaves.

Servings

16

Calories

2.5

Time to prepare

40 minutes

Difficulty

Easy
 

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