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PUMPKIN RAISIN MUFFINS

Submitted by: Admin on 03/22/2004
2368 views
2.70 avg rating
205 votes
 
 
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Ingredients

3/4 cup canned pumpkin
6 tablespoons vegetable oil
1 egg
2 egg whites
1 tablespoon light molasses
2 teaspoons vanilla
1-1/4 cups all-purpose flour
1 cup Equal

Directions

*May substitute 24 packets Equal

Additional Information

Nutrition information per serving: 149 cal., 3 g pro., 18 g carb., 8 g fat, 18 mg chol.,

224 mg sodium

Servings

12

Calories

18

Difficulty

Easy
 

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