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Black Jack Barbecue Sauce

Submitted by: Mary on 06/16/2004
2049 views
2.70 avg rating
215 votes
 
 
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Ingredients

1 c Strong black coffee
1 c Worcestershire sauce
1 c Tomatoe sauce
1/2 c Cider vinegar
1/2 c Brown sugar twin
3 T Chili powder

2 t Salt
1 c Chopped onions
1/4 C Minced hot chili peppers
6 Cloves garlic - minced

Directions

Combine all recipe ingredients in a saucepan and simmer 25 minutes.



Puree in a blender or food processor.



Refrigerate between uses.




Servings

5 cups

Calories

.3/T

Time to prepare

10 minutes

Difficulty

Easy
 

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