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Greek Garlic Salsa

Submitted by: Mary on 06/29/2004
2115 views
2.43 avg rating
225 votes
 
 
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Ingredients

1/4 cup TABASCO brand Garlic Pepper Sauce
1/4 cup garlic cloves, roasted, chopped
2 garlic cloves, fresh, shaved
3/8 cup red peppers, roasted, chopped
3/8 cup hearts of palm, sliced
2 tablespoons LC Italian Dressing
1/2 cup feta cheese, drained, finely crumbed
2 tablespoons pepperincini, chopped
1/4 cup green onion, chopped
5/8 teaspoon oregano, fresh, chopped

Directions

Combine all ingredients and keep refrigerated until ready to serve.

Servings

1 pint

Calories

4

Time to prepare

15 minutes

Difficulty

Easy
 

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