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Fried Cheese Squares

Submitted by: Mary on 06/29/2004
3762 views
2.72 avg rating
211 votes
 
 
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Ingredients

1 (8 ounce) package Cheddar cheese
2 eggs

1/4 cup Heavy cream
1 cup Almond flour
2 cups vegetable oil

Directions

Cut the block of cheese lengthwise in half (to make thinner pieces) and then into squares or triangles.



Mix eggs and cream in small bowl. Dip the cheese pieces into this mixture. Coat moistened cheese thoroughly with almond flour.

Refrigerate for 30 minutes or freeze for 10 minutes to firm up the breaded cheese.



Heat oil in shallow pan to a medium-high temperature.

Make sure the oil is only 1/2 way up the cheese squares. Pan fry the squares until they are lightly browned. Flip them only once. Drain on paper towels.

Servings

4

Calories

3.5

Time to prepare

30 minutes

Difficulty

Easy
 

Comments

Serve with a chipotle ranch dipping sauce. Mix thick ranch dressing with tabasco chipotle sauce to taste, serve with cheese cubes.
 
 
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