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Baked Pizza Dip

Submitted by: Mary on 03/02/2003
7888 views
2.76 avg rating
152 votes
 
 
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Ingredients

8 ozs Cream cheese

1 t Italian seasoning

1/8 t Garlic powder

8 ozs Shredded mozzerells cheese, divided


1/2 C pizza sauce (lowest carb count you can find)

2 T chopped green pepper

2 T Chopped red pepper

Directions

Beat cream cheese and seasonings with electric mixer on medium speed until well-blended.



Spread mixture on the bottom of a 9 inch pie plate.



Top with 1 cup of the mozzerella cheese, pizza sauce, and then the remaining 1 cup of mozzerella cheese and then the peppers.



Bake at 350 F for 15 to 20 minutes or until mixture is thoroughly heated and the cheese is melted.

Servings

10

Calories

2

Time to prepare

20 minutes

Difficulty

Easy
 

Comments

Serve with pork rinds.
 
 
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