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Low Carb Spaghetti Squash Patties

Submitted by: Nancy on 03/21/2003
4030 views
2.69 avg rating
170 votes
 
 
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Ingredients

6 Cups of cooked spaghetti squash, (cooked by your favorite method and seperated into strands)
4 eggs
2 Tablespoons of chopped green onions or chives

salt and pepper to taste
oil for skillet

Directions

Add eggs, onion or chives, salt and pepper to cooked spaghetti squash. Form into 3 inch patties. Heat oil in a skillet and cook for 3-4 minutes on each side

Additional Information

For an Asian flair, saut

Servings

makes approx 30 patties

Time to prepare

45 minutes approx

Difficulty

Easy
 

Comments

For a different flavor, you can saut
 
 
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