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LC Strawberry Ice Cream

Submitted by: Mary on 03/22/2003
2536 views
2.56 avg rating
180 votes
 
 
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Ingredients

2 C Heavy cream

1 1/2 C Solidly frozen fresh sliced strawberries


1 t Vanilla

12 Packets Equal

Directions

Slice berries.



Freeze until solid.



Break up berries with a mallet in a large storage bag.



Place berries with other ingredients into a blender and blend on high until thickened.



Freeze until solid.

Additional Information

Prep time does not include freeze times.

Servings

6 1/2 cups

Calories

5

Time to prepare

20 minutes

Difficulty

Easy
 

Comments

Works with frozen blueberries and raspberries too!



Try the LC fudge sauce on the strawberry or raspberry versions.
 
 
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