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Easy Hard Candy

Submitted by: Admin on 05/06/2003
6114 views
2.86 avg rating
263 votes
 
 
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Ingredients

1 box (8 serving size) of
Jello -your choice of flavor
8 pkts knox gelatin
1/2 cup hot water

Directions

In a square 8x8 pyrex or corningware dish, mix gelatin and Jello well. Place over medium low heat. Add water and mix as well as you can, stirring till disolved. Remove from heat and place in freezer for 5 minutes. Remove and cut into 1" squares. (will shrink as it dries) Place on cooling rack or screen and allow to air dry. Usually takes 3 or more days to get very hard. The longer you leave them out, the harder they get. Store in ziploc bag.

Additional Information

Great carb free way to keep your mouth busy!

Servings

64 pieces

Calories

ZERO!

Time to prepare

10 minutes,3 days

Difficulty

Easy
 

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