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Pecan Sandies

Submitted by: Mary on 05/26/2003
4003 views
2.63 avg rating
207 votes
 
 
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Ingredients

3/4 cup butter, softened
3/4 cup vegetable shortening
3/4 cup splenda
2 cups almond flour, sifted
2 cups whey protein Isolate, vanilla

1 1/2 tsp salt
2 eggs
1/4 tsp baking powder
1 cup pecans, chopped

Directions

Preheat oven 325

Servings

96

Calories

1

Time to prepare

45 minutes

Difficulty

Easy
 

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