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Almond Brie Spread

Submitted by: Mary on 10/05/2003
4267 views
2.62 avg rating
395 votes
 
 
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Ingredients

2 4 1/2 oz Rounds brie cheese
1 T Cream sherry
1 t Almond extract
1 T Splenda
3 T Sliced almonds, toasted

Directions

Use a vegetable peeler or small paring knife to cut the thin white covering from the chilled cheese. Place cheese in mixing bowl, and let stand at room temperature about 30 minutes or until softened.



Beat cheese with an electric mixer on medium speed for 1 minute.



Add sherry, almond extract, and splenda and beat until light and smooth.



Chop 2 T of the almonds and stir into the cheese mixture.



Sprinkle the remaining toasted almonds on top of cheese mixture

Servings

1 1/4 cups

Calories

1

Time to prepare

10 minutes

Difficulty

Easy
 

Comments

Serve this spread with low carb breads and fruits.
 
 
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