Cheesecake bars

Cheesecake bars
Recipe Number: 652
Contributor: Mary
Rating: 10.0 based on 31 votes
Rate This Recipe
Review This Recipe

Serves: 12
Calories Per Serving: 4
Preparation Time: 20 ,,minutes
Difficulty: Easy
Print Friendly Version
Recipe Reviews

Ingredients:

1/3 C Butter

1/3 C Brown sugar twin granular

1 C Almond flour

1/2 C Walnuts, finely chopped

1/4 C Splenda granular

8 oz Cream cheese

1 Egg

2 T Heavy cream

1 T Lemon juice

1/2 t Vanilla extract

Cooking Instructions:

Cream butter with brown sugar twin in a small bowl. Add almond flour and walnuts. Blend together. Mixture will be crumbly.

Reserve 1 cup of the above mixture for topping.

Press remaining mixture into the bottom of an 8" X 8" baking pan. Bake at 350 degrees for 12 - 15 minutes or until lightly browned.

Blend splenda with cream cheese until smooth.

Add egg, cream, lemon juice and vanilla. Beat well.

Spread over baked crust and sprinkle with reserved topping.

Bake for 15 minutes and cool completely.

Cut into 2" squares.


Main Page Add A Recipe Tell Your Friends There are currently 2259 different recipes in our Cookbook Search Recipes: